Saturday, March 21st 2020
Cocktails 5:30pm ** Dinner 6:00pm
Corned Beef & Cabbage
Potatoes * Carrots * Beets
Irish Soda Bread
Dessert Table
$ 14.00 per person
Music by “Now and Then”
Please bring your own beverage and glassware
” Any dessert of your choice would be welcome”